Tuesday, Oct 15th
Farm to Table(aux) is a fundraising event uniting farm-to-table cuisine with the theatrical French concept of Tableaux Vivant. Farm-to-table chefs rely on traditional farmhouse cooking, with its emphasis on freshness, seasonality, local availability, and simple preparations in an artistic way.
Tableaux Vivant, French for living pictures, describes a group of costumed actors or artist’s models, representing scenes from literature, art, history, or everyday life on a stage. They are carefully posed and theatrically lit. Tableaux can vary in complexity and size, from theatrical troupes to stylish solos, historical or contemporary, indoors or out.
Click here: CASA FTT Sponsorship Deck
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